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BUNGEMAXX S-1000

BUNGEMAXX S-1000 is a lecithin derived from sunflower seeds - the purest product available on the market due to the unique manufacturing process, dedicated staff and strict quality management in the production sites.
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COUVA 500R

COUVA® 500R is a fractionated, hydrogenated, refined vegetable fat of non lauric origin. COUVA® 500R display the benefits of easy to process, good eating characteristics & cost-efficient. COUVA® 500R is an all-round coating fats, which replace cocoa butter for at least 80% in confectionery recipes.
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BISCUITINE 620 (MB)

Biscuitine™ 620 is a fractionated, hydrogenated, refined vegetable fat of non lauric origin with the mass balance grade. Biscuitine™ 620 act as a filling fat for the application in chocolate and bakery products.
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CLSP 625

CLSP 625 is a fractionated, hydrogenated, refined vegetable fat of lauric origin.

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RBD PALM OLEIN IV56

RBD Palm Olein IV56 is a fractionated, non-hydrogenated, refined vegetable fat of non-lauric origin.

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BELEAF PLANTBETTER 5050499

Bunge's Beleaf™ PlantBetter is a plant-based butter alternative designed for superior taste and functionality in bakery applications. It matches dairy butter's sensory and functional qualities offers cost savings and stability against volatile butter prices. Ideal for croissants, pastry, biscuits/cookies, cakes, and more.

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