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Step away From Palm Oil and Towards Sustainable Shea Solutions With DKSH and BLC

Given the growing awareness around sustainability and the negative impact of palm oil production on the environment, it’s important to safeguard your business against any adverse consumer perceptions around the use of palm oil.

Given the growing awareness around sustainability and the negative impact of palm oil production on the environment, it’s important to safeguard your business against any adverse consumer perceptions around the use of palm oil.

KARIBON 508 (NON PALM CBE)

KARIBON 508 (NON PALM CBE): is a 100% Palm Free shea-based CBE, sustainable and with lower saturated fats than tr...Show More

KARIBON 508 (NON PALM CBE): is a 100% Palm Free shea-based CBE, sustainable and with lower saturated fats than traditional palm CBE. It offers improved bloom, heat stability, fast crystallization, and great taste, ideal for premium food products.

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Physical form: Block
Function: Other
Application: Confectionery
SHEA MARGARINE

Shea Based Sustainable Palm Free Margarine. Matching sensory and functional qualities of margarine in baked appli...Show More

Shea Based Sustainable Palm Free Margarine. Matching sensory and functional qualities of margarine in baked applications, Shea Margarine is a 100% Palm Free Sustainable alternative to tradition margarine products.

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Physical form: Block
Function: Other
Application: Biscuit, Bread, Cakes & Pastries, Frozen Dough, Breakfast Cereals/Bars, Confectionery, Plant-Based Dairy Alternative
BELEAF PLANTBETTER 5050499

Bunge's Beleaf™ PlantBetter is a plant-based butter alternative designed for superior taste and functionality in ...Show More

Bunge's Beleaf™ PlantBetter is a plant-based butter alternative designed for superior taste and functionality in bakery applications. It matches dairy butter's sensory and functional qualities offers cost savings and stability against volatile butter prices. Ideal for croissants, pastry, biscuits/cookies, cakes, and more.

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Physical form: Block
Function: Other
Application: Biscuit, Bread, Cakes & Pastries, Frozen Dough
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