Ingrédients cosmétiques

FERMENTED-RED GINSENG(V) contains various Ginsenoside such as Rg5 and is an effective product for complex skin problems. Ginsenosides are a class of natural product steroid glycosides and triterpene saponins. Ginsenosides have surprising properties such as antibacterial, antifungal, antioxidant and anti-aging agent against UV-B irritation.

Lissenare™ (INCI: Hydrolyzed Corn Starch, Water) is a naturally derived, branched isomalto-oligosaccharide produced by Nagase Viita from starch fermentation. Biodegradable and compliant with ISO 16128 natural origin standards, it is designed as a functional hair care ingredient with a clean, sustainable profile.

Lissenare™ forms a smooth, flexible film on hair, which helps reduce flaking in styling products while simultaneously enhancing hold and suppleness. It addresses the common formulation challenge of achieving both firm hold and flexibility at once. For treatment applications, it improves the texture and suppleness of damaged hair, making it relevant for a broad range of leave-on and rinse-off hair care formats.

Sourced from traditional fermented food-grade raw materials and backed by Hayashibara's fermentation expertise, Lissenare™ is gentle, environmentally responsible, and suitable for shampoos, conditioners, styling gels, hair mists, serums, and leave-in treatments targeting natural and premium positioning.

MICONIUM BTMS50 Conditioning agent for use in Hair conditioners, Body and Hand Preparations, Hair Dyes and Colors, Bath Soaps & Shampoos.