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+62 21 2988 8557
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ProTerra® 2100 is a dry, unflavored textured pea protein in crumbles or granules form for plant-based meat alternative applications. Produced from non-GMO, gluten-free and allergen-free pea protein by extrusion technology, it resembles the appearance, mouthfeel and fibrous texture of meat when hydrated. ProTerra® 2100 can be used as a meat extender (blended product) or to fully replace meat in the formulation of vegetarian or vegan products.
ProTerra® 2350 Series is a dry, unflavored textured pea protein. ProTerra® 2350 is kosher certified.
PROTERRA® 2350 SERIES BENEFITS When hydrated, it can be used to replace meat in the formulation of vegetarian products, or it can be used to enhance a wide range of meat, poultry and seafood products.
PROTERRA® 2350 SERIES APPLICATIONSVEGETARIAN PRODUCTS, Meat Analogs.
ProTerra® 2200 Series is a dry, unflavored, textured, pea protein. ProTerra® 2200 Series is kosher certified.
PROTERRA® 2200 SERIES BENEFITS
It can be used to fully replace meat in the formulation of vegetarian products, or it can be used as an extender in processed meat and poultry products. It mimics the texture and mouthfeel of meat when rehydrated.
PROTERRA® 2200 SERIES AT A GLANCE, Improves taste, texture and appearance, Replicates look and texture of meat, Offers no aftertaste, Increases yield, Reduces formulation costs.
