PAPRIKA OLEORESIN 40,000 C.U. WATER SOLUBLE HEAT&LIGHT STABLE AA is the paprika oleoresin is the product obtained by hexane extraction of the fruit of Capsicum annuum L. with the subsequent removal of the solvent.
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PAPRIKA OLEORESIN 40,000 C.U. WATER SOLUBLE HEAT&LIGHT STABLE AA
Food & Beverage Ingredients
OLEORESIN CAPSICUM 1,000,000 SHU O/S
OLEORESIN CAPSICUM 1,000,000 SHU O/S is obtained by solvent extraction from the fruit of Capsicum frutescens with the subsequent removal of solvent. It gives hotness as a flavour, depending on the content of capsaicinoids and dosage.
Food & Beverage Ingredients
OLEORESIN PAPRIKA 100,000 CU O/S
OLEORESIN PAPRIKA 100,000 CU O/S is obtained by process similar to molecular distillation from the fruit of Capsicum annuum L.
Food & Beverage Ingredients
OLEORESIN CAPSICUM 100,000 SHU O/S
OLEORESIN CAPSICUM 100,000 SHU O/S is obtained by solvent extraction from the fruit of Capsicum frutescens with the subsequent removal of solvent. It gives hotness as a flavour, depending on the content of capsaicinoids and dosage.
Food & Beverage Ingredients
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