PALSGAARD
DKSH partners with Palsgaard, an innovative leader in emulsifiers and stabilizers for the food industry. Palsgaard's solutions improve the quality, taste, texture, and shelf-life of products across various sectors like bakery, confectionery, and dairy. They have a long history dating back to 1917 and are dedicated to sustainability, producing emulsifiers in CO2-neutral facilities to meet consumer demands for responsible and high-quality food products.
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PALSGAARD
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Ingredients that provide environmental, social or economic benefits while contributing to protect public health and the environment over their whole life cycle.
Palsgaard® AcidMilk 347 is a mixture of stabilizers. Palsgaard® AcidMilk 347 is developed for use in yoghurt and other fermented milk products.
Food & Beverage Ingredients
Ingredients that provide environmental, social or economic benefits while contributing to protect public health and the environment over their whole life cycle.
Palsgaard® 6151 is an all-vegetable, trans-free and non-GMO fully hydrogenated triglycerides. Palsgaard® 6151 has crystallising properties, special oil-absorbing properties and effect on emulsion stabilization.
Food & Beverage Ingredients
Ingredients that provide environmental, social or economic benefits while contributing to protect public health and the environment over their whole life cycle.
Palsgaard® 6111 is an all-vegetable, trans-free and non-GMO fully hydrogenated triglycerides. Palsgaard® 6111 has crystallising properties, special oil-absorbing properties and effect on emulsion stabilization.
Food & Beverage Ingredients
Ingredients that provide environmental, social or economic benefits while contributing to protect public health and the environment over their whole life cycle.
Palsgaard 6119 is an all-vegetable, trans-free and non-GMO triglycerides with special oil-absorbing properties.
Food & Beverage Ingredients
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