Food & Beverage Ingredients

POLYGUM CAROB PRO-TN F a natural and high-quality ingredient derived from the ground germ of ceratonia siliqua seeds, a dioecious tree belonging to the Leguminosae family. Packed with essential nutrients, this product is rich in vegetable protein, both soluble and insoluble fibres, and amino acids, including glutamic acid, arginine, leucine, lysine, and aspartic acid. Designed for food applications, Polygum Carob Pro-TN F is a versatile solution for gluten-free bakery products. It is an excellent alternative to gluten in wheat flour, producing viscoelastic dough and delivering premium-quality gluten-free bread. Additionally, it enhances energy/muesli bars as a valuable protein source and acts as a dairy protein substitute in vegetarian bread spreads and vegan meat alternatives. In culinary applications, such as sauces, mayonnaise, and meat dishes, Polygum Carob Pro-TN F shines as it provides protein texture and emulsification properties. The yellowish powder with characteristic specks is visually appealing and boasts a typical odour.

Fruit and Vegetable Powders is produced by spray drying method with maltodextrin as a carrier to use in a wide range of food and beverages applications.

Maspex's Fruit and Vegetable Powders range offer a high level of customisation tailored to your application needs.

Flavours of powders:

Strawberry, raspberry, peach, grapefruit, cranberry, banana, orange, pineapple, cherry, pear, apricot, multifruits, lemon, lime, blackcurrant, apple, plum, forest fruits, beetroot.

Application areas: Drinks, Dietary supplements, Dietary drinks & filling ingredients.

Tell us your need and we can customise the solution for you.

COCOA FIBRE M40 is 100% Natural, free-flowing, micronized cocoa shells received from cocoa beans. Free of foreign materials, without any additives, mechanically cleaned. Suitable for food stuff products.