Süssware & Bäckerei

PEA FIBER HYPF-AP Non-GMO pea fiber, especially suitable for nutritional drinks, cereal snack foods, baked foods, meat products and nutritional products.

Inulin -P90 is a food ingredient consisting mainly of inulin, extracted from the natural, non-genetically modified chicory plant -roots, the root extract was purified and spray dried to form a fine to granular powder.Inulin is a non-digestible carbohydrate dietary fiber, consists of oligo and polysaccharides of fructose commonly referred as Fructan.It is commonly used as a prebiotic, fat replacer, sugar replacer, texture modifier and for the development of functional foods in order to improve health due to its beneficial role in gastric health.

GUM ACACIA 381A is a fiber, and due to it physical and functional properties. It is a good ingredient to enhance the fiber content of food products without compromising the appearance, texture or flavor of food product. Acacia gum also helps with the glycemic response. Its benefits also can be measured in areas such as bowel function, gut health, immunity, blood glucose control and glycemix index.

Sunfiber® ST-O is an organic standard grade of water-soluble dietary bean fiber (partially hydrolysed Guar Gum, PHGG). An all-natural galactomannan soluble fiber that is tasteless, colourless and odourless. Sunfiber® delivers high fiber content and excellent pH, heat and freeze/thaw stability. Clinically proven to lower glycaemic index, improve mineral absorption and promote intestinal regularity.