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Layanan Pengaduan Konsumen, PT DKSH Indonesia,

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+62 21 2988 8557

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Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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Confectionery & Bakery

Confectionery & Bakery

Explore DKSH’s wide range of confectionery and bakery ingredients from trusted global brands. Find emulsifiers, sweeteners, and flavor enhancers that help create indulgent, stable, and innovative baked goods, chocolates, and confectionery products with perfect taste and texture.

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Confectionery & Bakery

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Food & Beverage Ingredients (23)

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Beverage & Dairy (13)

Confectionery & Bakery (23)

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PK-ES-21F13

PALMESTER MCTs are composed of a glycerol backbone attached to three fatty acids with chain lengths ranging from 6 to 12 carbons. Due to their unique nutritional and diverse properties, they are used in a wide range of applications including food & beverages, personal care and pharmaceuticals.
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702425 FREEZE DRIED CRANBERRY POWDER 50MESH

702425 Freeze Dried Cranberry Powder 50 mesh obtained from cranberry, which have been cut and then freeze dried, followed by grinding and sieving operations. 702425 Freeze Dried Cranberry Powder 50 mesh is generally used as flavouring agent in general food applications purpose. Please see the specification sheet below and for further details contact our local sales representative today.
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FORTRA™ VCS 101 DRY

FORTRA™ brand VCS 101 DRY a food-grade blend of antioxidant and natural flavor.

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SHORTFAT 440

SHORTFAT 440 is a fractionated, non-hydrogenated, refined vegetable fat of non-lauric origin. Shortfat 440 is an indispensable ingredients that shape taste, nutrition and culinary experience. The Shortfat 440 is a plant-based vegetable fat that meet evolving dietary needs and trends, delivering the functionality the food and nutrition industry demands, and satisfying the diverse tastes of consumers in every part of the world.

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