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Customer Support
Layanan Pengaduan Konsumen, PT DKSH Indonesia,

(Business Unit Performance Materials, Sales Support Team)

Address

Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia

+62 21 2988 8557

[email protected]

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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TEREOS

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MERISIST 53

MERISIST 53 is a modified starches are often used in foods that promote themselves as “instant” and in foods that might need a certain temperature to thicken (during cooking or freezing). MERISIST 53 Function: Thickening agent, Low gelatinization temperature, high viscosity, easy to cook. Application: Instant noodles, pudding, baked goods, cake fillings, frozen food.
MERITENA 400

MERITENA 400 is a native potato starch for food applications. It appears as a fine white powder with neutral odour and taste.It is insoluble in water <50 °C and insoluble in organic solvents.
MERISIST 51

MERISIST 51 is a modified starches are often used in foods that promote themselves as “instant” and in foods that might need a certain temperature to thicken (during cooking or freezing). MERISIST 51 Function: Thickening agent, resist to acid, high shear, heating. Applications: Thickener and binder, Cream filling, fruit pie.
MERISIST 55

MERISIST 55 is a modified starches are often used in foods that promote themselves as “instant” and in foods that might need a certain temperature to thicken (during cooking or freezing). MERISIST 55 Function: Thickening agent, very high water binding capability, low temperature of swelling, transparent, gloss. Application: Frozen food, pudding, cake filling.
MERISIST 57

MERISIST 57 is a modified starches are often used in foods that promote themselves as “instant” and in foods that might need a certain temperature to thicken (during cooking or freezing). MERISIST 57 Function: Thickening agent and stabilizer to improve mouthfeel by replacing hydro colloids, low hot viscosity. Application: Clear soup, confectionary.
MERITOSE 200

MERITOSE 200 is a white, odourless, crystalline powder with a sweet taste, that acts as a sweetener, bulking agent, cooling agent, diluent, filler flow promoter, and granulation aid. MERITOSE 200 offers great functionalities for your production, such as free-flowing powder, high sweetness, cooling effect, high osmolarity, blend homogeneity, and good flowability. MERITOSE 200 is perfect for your pharmaceutical and nutraceutical excipients applications.
Product quantity has been updated.