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Layanan Pengaduan Konsumen, PT DKSH Indonesia,

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Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia

+62 21 2988 8557

[email protected]

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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Beverage & Dairy (14)

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Stabilizer & Thickener (17)

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LMA CITRUS PECTIN (HSC200)

HSC200 is a purified low methoxyl amidated pectin, extracted from citrus peel and standardized with dextrose. With very high calcium reactivity, it has excellent performance in yoghurt, low sugar jam and fruit prep.
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CITRUS LM PECTIN HSC220

HSC220 is a purified low methoxyl amidated pectin, extracted from citrus peel and standardized with dextrose.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
LMC APPLE PECTIN (HSA310)

HSA310 is a purified low methoxyl pectin, extracted from apple pomace and standardized with dextrose. With medium calcium reactivity, it has excellent performance in low sugar jams and fruit prep.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
LMC APPLE PECTIN (HSA310FB)

HSA310FB is a purified low methoxyl pectin, extracted from apple pomace and standardized with dextrose. With medium calcium reactivity, and high heat stability it has excellent performance in fruit fillings for baked goods.
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