PRODUCTOS GIRO Products

text.skipToContent text.skipToNavigation

Contact us

| Register

Food & Beverage Ingredients

Personal Care Ingredients

Pharmaceutical Ingredients

Specialty Chemicals

PRODUCTOS GIRO

We have found 15 items.

Sample Request

Sample size:

Application / project description

Requestor's contact details
Full name
Company
Position
Telephone number
Work email address
Shipping address

Thank you. Your request has been sent.

POLYGUM CAROB PRO-TN

POLYGUM CAROB PRO-TN is obtained from the ground germ from the seeds of Ceratonia siliqua. POLYGUM CAROB PRO-TN has a naturally high proportion of vegetable protein, proteins from carob germ flour have similar properties to gluten (elasticity and viscosity). POLYGUM CAROB PRO-TN can therefore be used in gluten- or wheat-free products as a partial substitute for gluten-free flour.

Food & Beverage Ingredients

Quote request

POLYGUM 14/1-125

POLYGUM 14/1-125 is a gum, white powder, that function as a thickener, viscosity modifier. POLYGUM 14/1-125 offers a high quality, hot water soluble, stabilising & high viscosity properties POLYGUM 14/1-125 is using for ice cream, meat products, soups, sauces, confectionery products, dressings & frozen products applications. POLYGUM 14/1-125 is certified for kosher, halal, allergen-free& non-GMO.

Food & Beverage Ingredients

Quote request

POLYGUM 13/1-125

POLYGUM 13/1-125 is a gum, white powder, that function as a thickener, viscosity modifier. POLYGUM 13/1-125 offers a high quality, hot water soluble, stabilising & high visocity properties POLYGUM 13/1-125 is using for ice cream, meat products, soups, sauces, confectionery products, dressings & frozen products applications. POLYGUM 13/1-125 is certified for kosher, halal, allergen-free& non-GMO.

Food & Beverage Ingredients

Quote request

POLYGUM 16/1-125

POLYGUM 16/1-125 is a gum, white powder, that function as a thickener, viscosity modifier. POLYGUM 16/1-125 offers a high quality, hot water soluble, stabilising & high visocity properties POLYGUM 16/1-125 is recommended for dairy products, soups, sauces, confectionery products, dressings, ice cream, juice, meat product, jelly applications. POLYGUM 16/1-125 is certified for kosher, halal, allergen-free& non-GMO.

Food & Beverage Ingredients

Quote request

POLYGUM 13/1-1

POLYGUM 13/1-1 - LBG (E410) is a gum, white powder, that function as a thickener, viscosity modifier. POLYGUM 13/1-1 offers a cost effective, hot water soluble with low viscosity properties. POLYGUM 13/1-1 is suitable to use in wide range of food application, such as, ice cream, meat products, dairy product, soups, sauces, frozen products, confectonery products. POLYGUM 13/1-1 is allergen-free, halal, kosher, non-GMO.

Food & Beverage Ingredients

Quote request

POLYGUM 240/280

POLYGUM 240/280 is a low viscous Guar gum with medium granulation from European production.

Food & Beverage Ingredients

Quote request

Added to Your Cart

Product Availability by Store Location

Hours