Notice for Indonesia Customers Only View details
Are you an Indonesian Customer?
Customer Support
Layanan Pengaduan Konsumen, PT DKSH Indonesia,
(Business Unit Performance Materials, Sales Support Team)
Address
Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia
+62 21 2988 8557
Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010
Success! Your inquiry has been submitted to our Sales team.
Something went wrong! Please try after some time.
Country
Category
Sub Category
Supplier
Physical Form
Function
Certification
sustainable
NIGAY
We have found 35 items.
Requestor's contact details | |
Full name | |
Company | |
Position | |
Telephone number | |
Work email address | |
Shipping address |

Thank you. Your request has been sent.
CORANTE CARAMEL GMDS
Caramel GMDS is a dark brown liquid, obtained by the controlled heat treatment of glucose, in presence of ammonium
sulphite.
The sulphite gives it a negative colloidal charge, and the presence of amine functions allows its stability in acidic
medium.
Food & Beverage Ingredients
CORANTE NDG
Caramel NDG is a dark brown liquid, obtained by the controlled heat treatment of glucose, in presence of ammonium
sulphite. This caramel is a "Double Strength Acid Proof Caramel". The sulphite gives it a negative colloidale charge. The
presence of amine functions allows its stability in acidic medium.
Food & Beverage Ingredients
CARAMEL 1400 SMA3
Caramel 1400 SMA3 is a brown liquid, obtained by the controlled heat treatment of sugar. It has a distinctive caramel odour and taste.
Food & Beverage Ingredients
CARAMEL DMT
Caramel DMT is a dark brown liquid obtained by the controlled heat treatment of glucose in presence of ammonium
sulphite.
This caramel is a "Double Strength Acid Proof Caramel". The sulphite gives it a negative colloidal charge and the
presence of amine functions allows its stability in acidic medium.
Food & Beverage Ingredients
CARAMEL PIECES EBS24
Caramel flakes EBS 24 are obtained by the controlled heat treatment of food sugars, milk and salted butter. They are
crushed and sieved after caramelisation in order to get sized flakes.
They have the typical taste and smell of salted butter caramel.
Food & Beverage Ingredients
CARAMEL CP 5000
Caramel CP 5000 is a dark brown liquid, obtained by the controlled heat treatment of sugar, without any chemical
product.
Food & Beverage Ingredients
Added to Your Cart
Product Availability by Store Location
Hours