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GLICO NUTRITION CO., LTD

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
CLUSTER DEXTRIN

CLUSTER DEXTRIN is a Maltodextrin with unique molecular structure, and Highly Branched Cyclic Dextrin.
Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
BIOGLYCOGEN

GLYCOGEN

BIOGLYCOGEN consists of a-1,4:1,6 linkages of glucose - a high-purity glycogen from natural origin with multiple benefits. It helps the production of ATP, hyaluronic acid and ceramide. The benefits include improvement of protein expressions related to antioxidant proteins, inhibition of apoptosis induced by UV irradiation and suppression of Erythema value.
Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
POs-Ca

Calcium phosphoryl oligosaccharides

Calcium phosphoryl oligosaccharides. Skin hydration, improve stratum corneum and skin texture. Pos-Ca is a complex with calcium and phosphoryl oligosaccharides made from potato starch. Highly water soluble calcium compound. Induction of cell differentiation. Promotion of tight-junction formation. Promotion of gene expression related to stratum corneum. Promotion of intercellular lipid production. Penetration into the epidermis of the epidermal model.
Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
CLUSTER DEXTRIN™

Maltodextrin

Cluster Dextrin™ New type of maltodextrin issued from cornstrach through a specific process enabling high molecular weight with narrow distribution, high water solubility and low Maillard reactivity (coloration) compared to standard maltodextrins. Its Helical structure will provide inclusion abilities such as odor absorption (body odor), unstable substance stabilization, keeping skin moisture and fragrance retention.
POS-CA

POs-Ca, a calcium salt of phosphoryl oligosaccharides made from potato starch, is a derivative of maltooligosaccharides and is characterized as a highly water-soluble calcium carrier. High water solubility; Dissolves up to 70%. Soluble in 20% or less ehanol solution. Weak electrolyte.
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