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인도네시아 고객만을 위한 공지 사항  View details
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Layanan Pengaduan Konsumen

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FINE-C CLR (Edible collagen casing)

Edible collagen casing, recommended for processed sausage, dried, smoked and steam cooked. Typical sausages like Wiener or Frankfurter. FINE-C can be used for fermented sausages.
EDIBLE COLLAGEN CASINGFINE-U26

EDIBLE COLLAGEN CASINGFINE-U26 Edible Bovine Collagen Casing intended for use in the manufacture of a Fresh/Processed Sausage application. Bovine hide splits are used as the basic raw material for the production.
Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
EDIBLE COLLAGEN CASINGFINE-N23

EDIBLE COLLAGEN CASINGFINE-N23 Edible Bovine Collagen Casing intended for use in the manufacture of a Fresh/Processed Sausage application. Bovine hide splits are used as the basic raw material for the production.
EDIBLE COLLAGEN CASINGFINE-U22

EDIBLE COLLAGEN CASINGFINE-U22 Edible Bovine Collagen Casing intended for use in the manufacture of a Fresh/Processed Sausage application. Bovine hide splits are used as the basic raw material for the production.
Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
COLLAGEN CASINGS FINE-N 26 CLR 15.24M OE

COLLAGEN CASINGS FINE-N 26 CLR 15.24M OE is an Edible Bovine Collagen Casing intended for using in the manufacture of a Fresh/Processed Sausage application. Bovine hide splits are used as the basic raw material for the production.

COLLAGEN CASING FRIXO 28 CLR 18.29M KN

COLLAGEN CASING FRIXO 28 CLR 18.29M KN is edible collagen casing from bovine. For a wide range of assorted meat products processed thermally (with a drying, smoking, and steam cooking cycle or only a drying and steam cooking cycle) and processed nonthermally (by fermentation).
Product quantity has been updated.