text.skipToContent text.skipToNavigation
Notice for Indonesia Customers Only  View details
Are you an Indonesian Customer?
Customer Support
Layanan Pengaduan Konsumen, PT DKSH Indonesia,

(Business Unit Performance Materials, Sales Support Team)

Address

Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia

+62 21 2988 8557

[email protected]

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

Success! Your inquiry has been submitted to our Sales team.

Something went wrong! Please try after some time.

✓ Product has been added to quote

  • /medias/Header-01.png?context=bWFzdGVyfHJvb3R8MzQ3NzM4NnxpbWFnZS9wbmd8YURObEwyaGxZeTh4TURVME16VXhOakl5TVRRM01DOUlaV0ZrWlhJdE1ERXVjRzVufDM3Zjc4N2YwMTczN2NlZDYzNDQyZTQ5MDQwY2Y1MjA0NDU4NDMyZTZlOGVlNTc3ZjVhYmVkNmZiMjM1Y2I5MTE
Applied FiltersClear all

Country

Australia (30)

New Zealand (19)

Switzerland (1)

Category

Food & Beverage Ingredients (42)

Sub Category

Beverage & Dairy (29)

Confectionery & Bakery (2)

Food Supplements & Nutrition (1)

Processed Food & Food Service (12)

Application

Beverage (3)

Plant-Based Dairy Alternative (3)

Supplier

BIOCATALYSTS (42)

Physical Form

Liquid (19)

Powder (23)

Function

Firming agent (1)

Flour Treatment Agent (1)

Food Enzyme (41)

Other (1)

Stabilizer & Thickener (1)

Certification

FSSC (38)

HACCP (3)

HALAL, JAKIM, MUI (32)

ISO (14)

Kosher (38)

FSSC (38)

HACCP (3)

HALAL, JAKIM, MUI (32)

ISO (14)

Kosher (38)

Vegan (12)

More
Less
Claim

Bio-Fermentation (21)

Resource & Energy Optimization (1)

Sustainable Food Waste Reduction (1)

sustainable

true (22)

false (20)

Close Filter

BIOCATALYSTS

We have found 42 items.

Filter ingredients that promote sustainability with this button.
Filter
Applied FiltersClear all

Category

Food & Beverage Ingredients (42)

Sub Category

Beverage & Dairy (29)

Confectionery & Bakery (2)

Food Supplements & Nutrition (1)

Processed Food & Food Service (12)

Application

Beverage (3)

Plant-Based Dairy Alternative (3)

Physical Form

Liquid (19)

Powder (23)

Function

Firming agent (1)

Flour Treatment Agent (1)

Food Enzyme (41)

Other (1)

Stabilizer & Thickener (1)

Certification

FSSC (38)

HACCP (3)

HALAL, JAKIM, MUI (32)

ISO (14)

Kosher (38)

FSSC (38)

HACCP (3)

HALAL, JAKIM, MUI (32)

ISO (14)

Kosher (38)

Vegan (12)

Claim

Bio-Fermentation (21)

Resource & Energy Optimization (1)

Sustainable Food Waste Reduction (1)

sustainable

true (22)

false (20)

Close Filter
Sample Request
Requestor's contact details
Full name
Company
Position
Telephone number
Work email address
Shipping address
Submit

Thank you. Your request has been sent.

Confirm Quote Request Action

Do you want to merge with an existing quote or create a new one ?

Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
PROMOD 144P (100TU)

PROMOD 144P (100TU) is an Activity Unit Definition: Papain – One unit of enzyme activity is defined as that amount of enzyme that causes the release of one microgram of tyrosine, from casein, per minute at pH 6.0 and 40°C.
Quote request
Confirm Quote Request Action

Do you want to merge with an existing quote or create a new one ?

Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
NATUZYM WINE KLAR

NATUZYM Wine Klar is a liquid pectinase produced from a selected strain of Aspergillus niger. NATUZYM Wine Klar has been specially developed for fast pectin breakdown and viscosity decrease of musts. The product contains different pectinases such as pectin lyase, pectin methyl esterase and polygalacturonase, and can be applied during skin contact in red wines or static clarification of white and rosé musts or in red wines after thermovinification.
Quote request
Confirm Quote Request Action

Do you want to merge with an existing quote or create a new one ?

NATUZYM WINE AROMA

NATUZYM Wine Aroma is a pectinase complex that has been specially developed for cold skin contact or maceration of aromatic grapes. NATUZYM Wine Aroma is a concentrated pectinase produced from a classical strain of Aspergillus niger. The product also has glycosidase activity and is formulated for viscosity decrease and for terpenols and isoprenoids release, but also increase the fruity taste in wines. NATUZYM Wine Aroma can be added during crushing or in the maceration tank to provide 5 - 10% more free-run juice, respectively 3 - 5% less pressing juice, but also to increase the total juice yield by 3 - 5% compared to no enzymatic treatment. The product also provides lower must oxidation. The product increases the extraction and release of aromatic precursors in the must.
Quote request
Confirm Quote Request Action

Do you want to merge with an existing quote or create a new one ?

Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
NATUZYM WINE EXTRAK

NATUZYM Wine Extrak is a liquid pectinase produced from a selected strain of Aspergillus niger. The product is used for grape maceration, in the classical process or thermovinification (flash detente), to produce red wines with enhanced colour. NATUZYM Wine Extrak has a high polygalacturonase activity together with other pectinases, enabling a fast pectin hydrolysis and viscosity decrease, improving red colour and polyphenols extraction as well as clarification and filtration of the wine. NATUZYM Wine Extrak is specially recommended for skin fermentation in red winemaking. The product increases stability as well as the filterability of the red wine. NATUZYM Wine Extrak also improves the free-run extraction and yield in white & rosé winemaking.
Quote request
Product quantity has been updated.