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Food & Beverage Ingredients

Food & Beverage Ingredients

DKSH Discover supplies premium food and beverage ingredients from global manufacturers. Explore our range of flavors, sweeteners, proteins, emulsifiers, and actives that help formulators create nutritious, functional, and innovative products with superior taste and quality.

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Food & Beverage Ingredients

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Food & Beverage Ingredients (96)

Sub Category

Beverage & Dairy (59)

Confectionery & Bakery (54)

Food Supplements & Nutrition (50)

Processed Food & Food Service (53)

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Beverage (2)

Biscuit (1)

Bread, Cakes & Pastries, Frozen Dough (16)

Confectionery (2)

Dairy (3)

Beverage (2)

Biscuit (1)

Bread, Cakes & Pastries, Froze... (16)

Confectionery (2)

Dairy (3)

Dressing (5)

Meals Replacement (1)

Meat Products (4)

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Nutraceuticals - Capsules (2)

Nutraceuticals - Drinks (3)

Nutraceuticals - Effervescent (1)

Nutraceuticals - Granules (1)

Nutraceuticals - Gummies (1)

Nutraceuticals - Oral Dispersi... (1)

Nutraceuticals - Pellets (1)

Nutraceuticals - Powders (3)

Nutraceuticals - Solutions (1)

Nutraceuticals - Syrups (1)

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Offer a variety of application... (1)

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Plant-Based Meat Alternative (5)

Processed Food (5)

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Seasonings (5)

Snacks (Salty) (5)

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BAOLINGBAO BIOLOGY (1)

CARGILL (2)

COSUCRA (8)

DÖHLER (15)

EVESA (1)

BAOLINGBAO BIOLOGY (1)

CARGILL (2)

COSUCRA (8)

DÖHLER (15)

EVESA (1)

GELITA (41)

HOFSETH BIOCARE (3)

KIMICA (3)

LEVAPAN (5)

SHANXI HAISHENG FRESH FRUIT JU... (7)

SISTERNA (4)

TATE & LYLE (2)

UPGRAIN (3)

YEASTUP (1)

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Powder (96)

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Dietary Fiber (10)

Emulsifier (21)

Firming agent (21)

Flavour Enhancer (5)

Fortification/Nutraceutical (15)

Dietary Fiber (10)

Emulsifier (21)

Firming agent (21)

Flavour Enhancer (5)

Fortification/Nutraceutical (15)

Humectant (1)

Other (4)

Protein (35)

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Sweetener (2)

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BRC (10)

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GMP (31)

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Bio-Fermentation (5) Ingredients produced by fermentation with microbes, enzymes, mushroom

Meat & Dairy Alternative (7) Which enables reduction or substitution of animal-based ingredients in Processed Meats and Dairy-like products

Resource & Energy Optimization (7) Ingredients produced using less energy and resources and/or enabling the same in formulations.

Sustainable Food Waste Reducti... (3) Ingredients which enable extension of shelf life.

Upcycled (96) Produced from by-products (i.e. fruit seeds, peels, leaves, etc)

sustainable

true (96)

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
UNIPECTINE AYD2290 SB

UNIPECTINE AYD 5110 SB is pectin particularly suited to stabilize milk proteins in acid dairy beverages (pH = 3.7 - 4.3) such as short or long shelf-life products.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
INTESSE 2.0 STEVIA SWEETENER

​INTESSE STEVIA 2.0 is a one of the premium grades of stevia by Tate & Lyle which is a proprietary blend of steviol glycosides where there is a need for deeper sugar reductions with a clean sweet taste.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
OPTIMIZER STEVIA 2.10

The optimizer range of Stevia is an ideal alternative for Reb A with better cost and no compromise on taste. Optimizer Stevia 2.1 has high potency to replace sugar with less bitterness and good flavor.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
SWELITE™ F PEA FIBRE

Swelite™ is one of the resulting ingredients from the fractionation of yellow pea, mainly composed of inner fiber with starch. Swelite™ F is a high valuable functional ingredient with high water retention and multiple technical benefits. Swelite™ F is neutral in colour and flavor and can be incorporated in a wide range of meat, poultry, fish and injected applications.
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