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Food & Beverage Ingredients

Food & Beverage Ingredients

DKSH Discover supplies premium food and beverage ingredients from global manufacturers. Explore our range of flavors, sweeteners, proteins, emulsifiers, and actives that help formulators create nutritious, functional, and innovative products with superior taste and quality.

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Food & Beverage Ingredients

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Food & Beverage Ingredients (27)

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Beverage & Dairy (4)

Confectionery & Bakery (4)

Food Supplements & Nutrition (2)

Processed Food & Food Service (24)

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Bread, Cakes & Pastries, Froze... (1)

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ARLA (1)

LALLEMAND (21)

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Buffer, pH Adjustment (1)

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Bio-Fermentation (20) Ingredients produced by fermentation with microbes, enzymes, mushroom

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PRIME-LYFE™ 170 A

Lallemand Bio-Ingredients Prime-Lyfe™ 170 A is a yeast extract derived from primary grown yeast of the genus Saccharomyces cerevisiae. The result is a light beige powder; an effective general flavor enhancer particularly complementary to savory poultry notes.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
TORAVITA® 033

Lallemand Bio-Ingredients ToravitaTM 033 is a unique, low sodium, yeast autolysate designed to enhance flavor in emulsion meat products. It is produced from a primary grown Torula yeast through continuous fermentation. ToravitaTM 033 can be used to eliminate monosodium glutamate in sausage formulations.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
TORAVITA® 300

Lallemand Bio-Ingredients Toravita® 300 is a primary grown Torula yeast through continuous fermentation. Thanks to its unique composition profile, it is an outstanding flavor masking ingredient to reduce undesired flavors and odors especially of vegetable origin.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
TORAVITA® 301

Lallemand Bio-Ingredients Toravita® 301 is a primary grown Torula yeast through continuous fermentation. Thanks to its unique composition profile, it is an outstanding flavor masking ingredient to reduce undesired flavors and odors especially of vegetable origin. Toravita® 301 shows beneficial effects in masking of pea protein, off flavors. Enhancing creamy, dairy taste
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