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Processed Food & Food Service

Processed Food & Food Service

Find reliable processed food ingredients with DKSH Discover. Our portfolio includes thickeners, stabilizers, sweeteners, and specialty actives that enhance taste, shelf life, and texture across sauces, snacks, ready meals, and convenience food applications.

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Processed Food & Food Service

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Food & Beverage Ingredients (10)

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Confectionery & Bakery (6)

Processed Food & Food Service (10)

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Bread, Cakes & Pastries, Froze... (6)

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PALSGAARD (10)

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Powder (10)

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Emulsifier (10)

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FSSC (10)

ISO (10)

Kosher (10)

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Resource & Energy Optimization (10) Ingredients produced using less energy and resources and/or enabling the same in formulations.

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
EMULPALS® 110

Emulpals® 110 is an all vegetable, non-trans and non-gmo activated cake emulsifier. Emulpals® 110 show a very stable performance, a long shelf life and tolerance to other ingredients in the batter which makes it a perfect safe choice.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
Palsgaard® SA 6615

Palsgaard SA 6615 is an all vegetable non-trans and non-palm activated cake emulsifier. The super fast reacting cake emulsifier Palsgaard® SA 6615 is an activated allvegetable, non-trans and non-GMO functional emulsifier, specially designed for industrial purposes. Palsgaard® SA 6615 is a non-palm product. The functional properties are designed to meet the speed-, uniformity- and stability demand from automated industrial production.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
Palsgaard® SSL 3422

Palsgaard® SSL 3422 is the brand name of sodium stearoyl-2-lactylates (SSL) and is one of the most used dough conditioners. SSL is mainly used for bread but can also be used in cake batters to give a higher stability.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
Palsgaard® DMG 5616

Palsgaard® DMG 5616 is the brand name of distilled monoglycerides based on vegetable fatty acids. Palsgaard® DMG 5616 is used for bakery products including flour and/or starch, where the mixing process takes place at ambient temperature.
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