製菓・ベーカリー

FIBRULOSE™ Liquid Chicory Fibre is a food ingredient mainly composed of oligofructose obained by prtial enzymatic hydrolysis of chicory inulin. FIBRULOSE™ Liquid Chicory Fibre is a syrup containing oligofructose, fructose, glucose and sucrose in water. Belonging to the fructan group, oligofructose is a non-digestible oligosaccharide built up of fructose units with beta2-1 bonds.

FIBRULINE™ S30, chicory inulin, is a soluble dietary fiber extract from chicory roots by natural process. It's a naturally sourced food ingredient. FIBRULINE™ S30 is a fine-granulated white powder, offering a high solubility with a neutral impact on the viscosity of most food applications. Belonging to the fructan group, inulin is a non-digestible oligosaccharide built up of fructose units with beta 2-1 bonds, mostly ending by a glucose unit.

PEA FIBER HYPF-AP Non-GMO pea fiber, especially suitable for nutritional drinks, cereal snack foods, baked foods, meat products and nutritional products.

Inulin -P90 is a food ingredient consisting mainly of inulin, extracted from the natural, non-genetically modified chicory plant -roots, the root extract was purified and spray dried to form a fine to granular powder.Inulin is a non-digestible carbohydrate dietary fiber, consists of oligo and polysaccharides of fructose commonly referred as Fructan.It is commonly used as a prebiotic, fat replacer, sugar replacer, texture modifier and for the development of functional foods in order to improve health due to its beneficial role in gastric health.