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Notice for Indonesia Customers Only  View details

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Customer Support

Layanan Pengaduan Konsumen, PT DKSH Indonesia,

(Business Unit Performance Materials, Sales Support Team)

Address

Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia

+62 21 2988 8557

DKSH_PMID_SS@dksh.com

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia

0853 1111 1010

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We have found 58 items.

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ALB-ALOE VERA BUTTER

Cocos Nucifera Oil,Aloe Barbandensis Leaf Extract,Hydrogenated Vegetable Oil

ALB-ALOE VERA BUTTER an Aloe vera butter provides texture and smoothness with all the active properties and benefits of the vegetable oil. Melting point 33-36ºC.
APW-APRICOT WAX

Prunus Armeniaca Kernel Oil,Hydrogenated Vegetable Oil

APW-APRICOT WAX an Apricot wax, Silky and non-greasy touch. Melting point 66-72°C.
SWB-SQUALENE-BASED SEED ALMOND WAXY BUTTER

Prunus Amygdalus Dulcis Kernel Oil,Olea Europaea Oil Unsaponifiables

SWB-SQUALENE-BASED SEED ALMOND WAXY BUTTER Squalene based Prunus amygdalus dulcis kernel oil waxy butter. Silky and non-greasy touch. Melting point 45-55°C.
LIW-LIME WAX

Citrus Aurantifolia Seed Oil,Hydrogenated Vegetable Oil

LIW-LIME WAX has a silky and non-greasy touch. Melting point 60-70°C.
Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
EOW- VEGETABLE EMULSIFIER OIL IN WATER

Sucrose polystearate,Cetearyl alcohol,Olea europaea oil unsaponifiables

EOW- VEGETABLE EMULSIFIER OIL IN WATER is a non-ionic O/W emulsifier based on sucrose and natural esters as well as moisturizing properties. It provides light texture and fast penetration, without a greasy touch. There is no need for a co-emulsifier nor rheological modifier. PEG-FREE HLB 9 pH 4-8.
APB-APRICOT BUTTER

Prunus Armeniaca Kernel Oil,Hydrogenated Vegetable Oil

APB-APRICOT BUTTER an Apricot butter provides texture and smoothness with all the active properties and benefits of the vegetable oil. Melting point 50-60ºC.
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