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DEXTROSE MONOHYDRATE

DEXTROSE MONOHYDRATE is a natural sugar for confectionary. In its crystalline form, this natural sugar has been used as a sweetening and texturizing agent, or as a fermentation substrate for a long time. Dextrose is the monomer of the starch chain (polymers) and is the sugar naturally present in the human body. Applications for dextrose are as diverse as cereal products (bread, biscuits, bars, etc.), confectionery, drinks, meat, etc.

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GLUCODRY 290

GLUCODRY 290 is a purified, dried glucose syrup obtained by hydrolysis of starch. GLUCODRY 290 acts as the function of filler, Ganulation aid& Viscosity modifier. GLUCODRY 290 can be used as spray dried solution with good compressibility, medium sweetness, carbohydrates sources, granulating agent, and good water solubility. GLUCODRY 290 is great to be used in the application of nutraceutical drug delivery, excipients, and oral care solution.

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MALTODEXTRIN (DE8-10)

MALTODEXTIN (DE8-10) is derived naturally as, flavorless complex carbohydrate. MALTODEXTIN (DE18-20)) has been commonly used as a food additive, as the function thickening agent and sweetener. MALTODEXTIN (DE8-10) offers a virtually tasteless and colorless characteristic making it an easy and inexpensive way to “bulk up” foods like oatmeal, salad dressings, and commercial sauces without affecting food flavors and colors. MALTODEXTIN (DE8-10) can be dispersed easily in cold water while maintaining clarity and appearance. It also increases viscosity and prevents caking and crystallization in frozen foods such as ice cream.

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LUO HAN GUO EXTRACT

LUO HAN GUO EXTRACT is sweetener from Luo han guo in fine light yellow to off-white powder.Product shelf life for 24 months.

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