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KARIBON DP 10441

Karibon DP 10441 is a fractionated, non-hydrogenated, refined vegetable fat of non-lauric origin with Kosher certification. It is based on a non-palm spread fat with less oiling out in high temperatures and a good flavour impact. Karibon DP 10441 is recommended to use in the spread and bake-stable cookies applications.

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CREAMBASE CONCENTRATE 2.30080

Creambase concentrate is liquid crème, cloudy, viscous and the odour and taste are cream and milk. Only for industrial use in foodstuff. Not for direct consumption.

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.

ROSEHIP JUICE CONCENTRATE

Rosehip Juice Concentrate is made from ripe rosehip fruits and processed without fermentation to retain its natural qualities. With a minimum Brix level of 65°, it delivers a rich and tangy flavor profile ideal for fruit blends, functional beverages, or dairy-based drinks. The concentrate features a vibrant reddish-brown color and smooth texture, free from foreign flavors or particles. It is free from added sugars and preservatives and must be stored frozen at -18°C or below to preserve its freshness.

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KALE PUREE

Kale puree acidified with lemon juice. The vegetable puree is prepared from clean, sound and properly matured vegetable. Lemon juice is added to adjust pH-value.

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