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Layanan Pengaduan Konsumen, PT DKSH Indonesia,

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+62 21 2988 8557

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Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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We have found 8 items.

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Food & Beverage Ingredients (8)

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
L-CYSTEINE HCL MONOHYDRATE

L-CYSTEINE HCL MONOHYDRATE is a white or almost white, crystalline powder or colourless crystals, freely soluble in water, slightly soluble in alcohol. L-Cysteine is one of the 20 natural Amino acids and, besides Methionine, the only one which contains sulfur. WACKER has developed a new production method for this amino acid via fermentation from non-animal and non-human raw materials.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
BROWN INSTANT DRY YEAST(FOOD ADDITIVE)

BROWN INSTANT DRY YEAST(FOOD ADDITIVE) is a unique strain selected from Saacharomyces cerevisiae with stable performance. It's typical yeast smell with no off odoured.The yeast c an be used in all types of yeast raised products such as bread, rolls, buns, danish, doughnuts, sweet rolls, etc., but is e specially designed for dough containing greater than 1 0 % sugar (on flour weight).
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
LACTANOL NS

LACTANOL NS is a high quality, sustainable ethanol produced from whey, a natural by-product of pure grass-fed New Zealand milk. LACTANOL NS as the high-quality ethanol is suitable for a wide range of food and beverages applications with its neutral spirit grade.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
LACTANOL XNS

LACTANOL XNS is a high quality, sustainable ethanol produced from whey, a natural by-product of pure grass-fed New Zealand milk. LACTANOL XNS as high-quality ethanol is suitable for a wide range of food and beverages applications with its neutral spirit grade.
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