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CREAM RU30377

05001RU30377 CREAM FLAVOR - emulsion type of flavor. It is nature identical. It is stable at high temperatures and is applicable for baked goods. Shelf life is 12 months at optimum temperature of 11-25 C.

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SMOKE MEAT FLAVORING

SMOKE MEAT FLAVOURING delivers an authentic, smoky meat taste that is ideal for enhancing a variety of savory dishes. Perfect for soups, sauces, marinades, and processed meats, this flavoring adds a rich, robust, and natural smoked flavor to your culinary creations. Crafted with high-quality ingredients, it ensures a consistent and delectable smoky profile, elevating your recipes to new levels of taste and satisfaction.

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SOY SAUCE FLAVOR 050013 3001C

SOY SAUCE FLAVOR 050013 3001C is a liquid flavoring product from dsm-firmenich composed mainly of propylene glycol (89.2%) and glycerol (5.0%), with added synthetic and natural flavoring substances. It is designed to provide authentic soy sauce taste without allergens or GMOs, suitable for vegetarian and vegan applications in food products.

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VARIOLAC 850

VARIOLAC 850 is a spray-dried free flowing whey permeate powder which can be used in a variety of food applications as a cost effective bulking agent.

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