Upcycled BARLEY PROTEIN (Protein > 45% / Fiber > 25%), Appearance, Color, Taste: Typical, Cereals. High water-binding capacity fibers, High in B12, Non-functional and non-soluble, Easily mixed with other ingredients; UPGRAIN wants to pioneer the supply of sustainable, healthy, and easily integrated ingredients. UPGRAIN products provide all the benefits of barley – just better.

• • High water-binding capacity fibers
• • High in B12
• • Non-functional and non-soluble
• • Easily mixed with other ingredients

With Savor-Lyfe® P series flavors Lallemand Bio-Ingredients offers to conscious consumers the authentic meat experience while keeping the promise of a more sustainable meal. Our new flavors are not only suitable for plant-based food, as they can provide an easy-to-apply solution to innovate and boost the flavor profile of

Lallemand Bio-Ingredients Bio-Engevita® Toasted Powder is light beige organic inactive yeast. It has a mild savory toasted taste and is specially grown and processed from primary yeast (Saccharomyces cerevisiae). The yeast is roller dried and ground to provide a consistent homogeneous powder. Bio-Engevita® Toasted Powder is certified organic and produced in accordance with EU regulations for manufacturing organic yeast (which is regarded as equivalent to produce under USDA NOP as of 1 June 2012).