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Glycerin, Tuber Magnatum Extract
W TR-ACTIVE PRESERVATIVE FREE This white truffle product is an is extracted from tuber magnatum, which just grows in limited Italian areas. It uses volatile signals to interact with other organisms, by hydrocarbons and sulphur atoms and more than 200 molecules. It has a epigenetic positive modulation, repairing and protecting genes. White truffle also increases skin elasticity and hydration.
SORBITOL 70% TS02 is a clear, colourless, syrup liquid and it is miscible with water. It can be used as a moisturizer or sweetener in food, personal care, and health care. It is also an important raw material for industry.
Glycofurol is a clear, colorless liquid that is not more intensely colored than a reference solution. It is soluble in most organic solvents and is completely miscible with water at 30% concentrate.
Products still subject to third-party patent protection might be available solely for R&D purposes.