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Bacillus/Houttuynia Cordata Extract Ferment Filtrate,Butylene Glycol,1,2-Hexanediol
PROBIOME-HEARTLEAF Increase "Quercetin" through the fermentation process Quercetin is a strong is anti-oxidant found mostly in green leafy vegetables, providing anti-allergic and anti-inflammatory activity inducement and known to have anti-ageing and skin barrier repair efficacy.
Hydrolyzed corn starch,Water
Lissenare (INCI: Hydrolyzed Corn Starch, Water) is a naturally derived, biodegradable functional saccharide made from starch, primarily composed of isomalto-oligosaccharides. It meets a natural index of 1.0 per ISO 16128, making it well suited for clean-label and eco-conscious personal care formulations.
Lissenare forms a smooth, flexible film that prevents the flaking commonly associated with styling agents and polymers. When combined with fixing polymers, it helps achieve both strong hold and improved flexibility — benefits that are typically difficult to deliver together. For hair treatment products, it improves the suppleness and tensile strength of damaged hair, contributing to a more elegant, manageable texture.
A Nagase innovation certified as Halal and China IECIC listed, Lissenare is a gentle, sustainable ingredient that adds meaningful performance benefits to shampoos, conditioners, styling gels, leave-in treatments, and hair serums.
A vegan fermented extract from Jeju seabreezed Yuza (Citrus junos), developed through Lactobacillus rhamnosus fermentation to enhance postbiotic activity. This ingredient offers multiple skin benefits such as barrier reinforcement, soothing, brightening, and anti-pollution protection.
Bacillus/Daucus Carota Sativa (Carrot) Leaf Extract Ferment Filtrate,1,2-Hexanediol