PROBIOME-HEARTLEAF Increase "Quercetin" through the fermentation process Quercetin is a strong is anti-oxidant found mostly in green leafy vegetables, providing anti-allergic and anti-inflammatory activity inducement and known to have anti-ageing and skin barrier repair efficacy. 

• Postbiotics
• Skin barrier Solution from Kimchi
• Derived Vegan Ferment Bacillus

PHYTOREX-C JAPONICA (NA), Dongbaek in Korean and Tsubaki in Japanese, is a 100% natural oil that provides excellent skin affinity, skin barrier function, antioxidant, anti-inflammatory and anti-aging benefits. It has been used traditionally in East Asia to nourish and soothe the skin as well as help restore the elasticity of skin.   Camellian Japonica Oil is an excellent emollient (Remarkable natural agent for the retention and enhance skin moisture); easily absorbed into skin; Repair the damage caused by dryness, sun exposure. Benefits Include: • Anti-Aging • Anti-Oxidant • Anti-Infammatory • Anti-wrinkle potential determined by inducing type 1 pro-collagen synthesis and inhibiting the activity of metalloproteinase in cell culture • Procollagen Synthesis • Strengthens skin barrier function  • Prevents moisture loss • Effective Emollient • Soften Skin and Hair • Protects From Sun Light • Rich in Oleic Acid  

BENTONE® PLUS GLOW is a lipophilic rheological additive with optimized delivery of skin conditioning actives. In the one hand, it provides rheological control improving thermostable viscosity control of the emulsion's oil phase application, improving properties and enhancing skin-feel. And in a second hand, as a powerful blend of skin conditioning ingredients to promote the skins barrier function, creating a healthy glow and lasting hydration.

Beauté by Roquette^® PO 475 is a COSMOS-approved plant-based humectant & texturized. These pure maltitol syrus, specifically designed for cosmetics, are produced by hydrogenation of natural disaccharide maltose obtained from a specific enzymatic hydrolysis of native starch. It is used in cosmetic products for their multifunctional properties, mainly acting as humectants, texturizers and palatability enhancers in oral care.