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(Business Unit Performance Materials, Team di supporto alle vendite)
Gedung AIA Centrale, Livello 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia
+62 21 2988 8557
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MEGGLETOSE B 600 is a food grade quality milk sugar, the natural occurring disaccharide of milk. The product is present in the form of lactose monohydrate and is characterised as white powder with its typical odour and a slightly sweetish taste. MEGGLETOSE B 600 is gained from whey and refining takes place at approx. 97 °C (206 °F) for at least 30 minutes. The product is finely ground.
CORN SYRUP SOLIDS 01924E is a spray dried product in powder forms applicable for Food Grade, which provides moisture retention and control crystallization. They influence key properties such as browning, hygroscopicity, and sweetness.
Maltodextrin C*DRY 01909 is a spray dried product in powder forms applicable for Food Grade. It provides good solubility, bland flavor and low sweetness, essentially no hygroscopicity, reduced browning and carbohydrate source and cost optimization. Maltodextrin is an ideal bulking agent.