GLYCINE
Glycine is a high-purity, food-grade amino acid supplied as a free-flowing white crystalline powder. With an assay of 98.5–101.5 % and extremely low heavy-metal levels, it serves as a versatile buffering agent, sweetener and intermediate in fine-chemical synthesis, biopharma media and analytical reagents. The powder dissolves rapidly in water and delivers consistent batch-to-batch quality, making it an essential glycine reagent for demanding formulations.
Spezialchemikalien