LACTOFERRIN 95% from Fonterra, a purified lactoferrin product, has a minimum lactoferrin content of 95% of the total protein. Lactoferrin is a free-flowing, spray dried powder making it ideal for use in a wide range of systems.

 

Of EU Origin SUGGESTED USES:

• • Suitable for functional foods e.g. yoghurt
• • Dermatological products
• • Supplements
• • Nutritional products
• • Oral care products

NZMP BifidoB HN019™ is a specific strain of probiotic originally discovered and commercialised by Fonterra. The health benefits of HN019™ have been well researched, particularly in the areas of digestive health and immunity, amongst others. This probiotic format is suitable for all powdered supplement applications and selected food and beverage formats.

 

SUGGESTED USES:

• • Powdered supplement formats such as capsules, sticks or sachets.
• • Food formats such as chocolate, ice cream, cultured products (including yogurts) and others.

WPC 70 356 LPD 70 Whey Protein Concentrate Lipid 70 from the Netherlands is a spray dried, soluble milk protein manufactured from fresh cheese whey using an ultra-filtration process. It is a high-protein product, rich in phospholipids with excellent nutritional value and functionality.

 

FEATURES

• • Good dispersibility
• • Rich in phospholipids
• • Excellent nutritional value

 

SUGGESTED USES

• • Nutritional products
• • High protein nutrition bars
• • Ice cream, bakery, dessert, dairy

SUREPROTEIN MILK PROTEIN CONCENTRATE 470 is an excellent source of milk solids concentrated to 70% protein level. It is an effective ingredient to increase protein content up to 6% in cultured and beverage applications. It is a spray dried milk protein