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Customer Support
Layanan Pengaduan Konsumen, PT DKSH Indonesia,

(Business Unit Performance Materials, Sales Support Team)

Address

Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia

+62 21 2988 8557

[email protected]

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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Processed Food & Food Service

Processed Food & Food Service

Find reliable processed food ingredients with DKSH Discover. Our portfolio includes thickeners, stabilizers, sweeteners, and specialty actives that enhance taste, shelf life, and texture across sauces, snacks, ready meals, and convenience food applications.

Processed Food & Food Service

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CONVENTIONAL OAT FIBER FINE

CONVENTIONAL OAT FIBER FINE is an oat Shells, milled and sieved.

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PSYLLIUM HUSK POWDER 95% PURE, 40 MESH U.S.P./EP.

Psyllium Husk Powder 95% Pure, 40 Mesh U.S.P./EP is a pale to medium buff-colored powder derived from the husks of Plantago ovata seeds, containing approximately 80% total dietary fiber (50% soluble, 30% insoluble). This gluten-free, non-GMO powder is ideal for applications in gluten-free bread, bakery products, noodles, pet food, meat, fish cakes, ice creams, health drinks, and capsules.
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FIBER SF-P 1002987

FIBER SF-P is a poly-functional combination of soluble and insoluble vegetable, physically-treated fibres able to provide in one product: strong gel with cold water; hot stability; fat absorption; very high viscosity; film forming properties after heating and cooling
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
EXAFINE™ 250 PEA HULL FIBRE

EXAFINE™ 250 pea hull fibre is a nutritious insoluble fibre for cost-effective fibre fortification or to improve front-of-pack labelling without compromising taste, appearance and texture. It's finer particle size allows use in a wide range of baked or cooked applications such as bread, baked goods, cereals, extruded products, meat and their plant alternatives.
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