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Layanan Pengaduan Konsumen, PT DKSH Indonesia,

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+62 21 2988 8557

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Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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Processed Food & Food Service

Processed Food & Food Service

Find reliable processed food ingredients with DKSH Discover. Our portfolio includes thickeners, stabilizers, sweeteners, and specialty actives that enhance taste, shelf life, and texture across sauces, snacks, ready meals, and convenience food applications.

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Plats préparés et Foodservice

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
CEAMLACTA DM 91-450

CEAMLACTA DM 91-450 est spécialement développé pour les applications laitières. La gélification se produit lorsque la solution devient froide. En milieu acide, la dégradation augmente avec la température et le temps de chauffage. CEAMLACTA DM 91-450 est stable en milieu neutre ou alcalin, il est dispersible à froid et totalement soluble à plus de 70ºC.
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CEAMVIS 3387

CEAMVIS 3387 est un produit transformé à base d’algues Eucheuma (PES), standardisé pour obtenir une performance uniforme. Le PES est un hydrocolloïde extrait d’algues rouges de la classe des Rhodophycées.
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CEAMTEX 90-738

CEAMTEX 90-738 est un système stabilisant à base d’alginate et de fibres végétales alimentaires, standardisé pour obtenir des performances uniformes. L’alginate est un hydrocolloïde naturel extrait d’algues brunes, et les ingrédients de fibres alimentaires sont produits à partir d’écorces d’agrumes de haute qualité.
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CEAMGEL 9708

CEAMGEL 9708 est un système stabilisant à base de carraghénane et d’autres hydrocolloïdes, standardisé pour obtenir une performance uniforme. Le carraghénane est un hydrocolloïde naturel extrait d’algues rouges de la classe des Rhodophycées.
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