Acesulfame potassium salt (Acesulfame K)
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ACESULFAME POTASSIUM SALT (ACESULFAME K)
Sunett® acesulfame potassium (Ace-K) is high-intensity sweeteners 200 times sweeter than sugar and have a pure taste, a fast onset of sweetness and no lingering aftertaste. Sunett® Ace-K is backed by years of experience and a high level of quality and safety. We are a trusted name and leading partner in sweetening and preservative solutions.
Personal Care Ingredients
SUNETT® FOOD GRADE TYPE A (ACESULFAME K)
Acesulfame Potassium Salt (Acesulfame K) is an odorless, white crystalline powder with an intensely sweet taste, approximately 200 times sweeter than sucrose. It is highly soluble in water (about 270 g/L at 20°C), and less soluble in acetone (about 0.8 g/L at 20°C) and ethanol (about 1 g/L at 20°C).
Food & Beverage Ingredients
SUNETT® FOOD GRADE TYPE C (ACESULFAME K)
Acesulfame potassium salt (Acesulfame K) is odourless, white, crystalline powder having an intensively sweet taste Approximately 200 times as sweet as sucrose. Very soluble in water (approx. 270 g/L at 20 oC); less soluble in acetone (approx. 0.8 g/L at 20 oC) and ethanol (approx. 1 g/L at 20 oC).
Food & Beverage Ingredients
NUTRINOVA® SORBIC ACID
Nutrinova® Sorbic Acid, a food-grade preservative, appears as a white to yellowish-white crystalline powder. With a chemical formula of C6H8O2 and a purity of 99.0% to 101.0%, it is highly effective in preventing mold and yeast growth. Freely soluble in methanol and ethyl alcohol, but less soluble in water, it maintains stability under heat and various pH conditions. Stored in its original packaging, it has a shelf life of 3 years. It is ideal for food preservation and meets FAO/WHO, US FCC, JSFA, and EC standards.
Food & Beverage Ingredients
NUTRINOVA POTASSIUM SORBATE GRA.709
Nutrinova® Potassium Sorbate is a food-grade preservative presented as a white to yellowish-white crystalline powder or spherical granules. With a chemical formula of C6H7KO2 and a purity of 99.0% to 101.0%, it is highly effective for preventing mold and yeast growth. Freely soluble in water (approx. 1400 g/L at 20°C) and less soluble in ethyl alcohol, it ensures food safety and extends shelf life. The product conforms to FAO/WHO, US FCC, JSFA, and EC standards, making it a reliable choice for food, drug, and cosmetic applications.
Food & Beverage Ingredients
D 483 F (ACESULFAME K)
D 483 F (ACESULFAME K) is a high-intensity sweeteners 200 times sweeter than sugar and have a pure taste, a fast onset of sweetness and no lingering aftertaste.
Food & Beverage Ingredients
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