FI Europe 2023

GREENSHELL MUSSEL POWDER 8% FAT is an ideal joint care nutraceutical ingredient for both human and animal formulations. It is suitable for tableting, hard capsule fill, pelletizing and dry powder blends.100% made from New Zealand Greenshell Mussels from licensed marine farms.Show Less

SENSORIL® is an adptogen extract, derived from a patented blend of the roots and leaves of Withania somnifera. SENSORIL® contains the highest level of bioactives of any branded ashwagandha extract. SENSORIL®'s benefit and health advantages are supported by 11 clinical studies: normalizes stress and sleep-performance, improving energy and focus.Show Less

WELLMUNE SOLUBLE is a proprietary baker's yeast beta 1,3/1,6 glucan, backed by numerous clinical studies that demonstrate this unique ingredient's ability to strengthen the immune-system, also before and after intense workouts and even during periods of high physical and psychological stress.Show Less

POLYGUM CAROB PRO-TN is obtained from the ground germ from the seeds of Ceratonia siliqua. 

 

POLYGUM CAROB PRO-TN has a naturally high proportion of vegetable protein, proteins from carob germ flour have similar properties to gluten (elasticity and viscosity). 

 

POLYGUM CAROB PRO-TN can therefore be used in gluten- or wheat-free products as a partial substitute for gluten-free flour.

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MCH CALCIUM FOOD is a 100% natural microcrystalline hydroxyapatite calcium protein complex, that supports optimal bone mineral composition and overall bone health.

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LACTOFERRIN 95% from Fonterra, a purified lactoferrin product, has a minimum lactoferrin content of 95% of the total protein. Lactoferrin is a free-flowing, spray dried powder making it ideal for use in a wide range of systems.

 

Of EU Origin SUGGESTED USES:

• • Suitable for functional foods e.g. yoghurt
• • Dermatological products
• • Supplements
• • Nutritional products
• • Oral care products

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