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ROQUETTE AMIDON MODIFIE M-B 065 F is modified acid hydrolyzed starch is manufactured locally in India and is used as substrate and carbon source in fermentation.
Glycine, meeting the USP40 quality standard, boasts an assay range of 98.5% to 101.5% (C2H5NO2).
L-Lysine HCL, with the chemical structure C6H15ClN2O2, adheres to the quality standard USP40. It typically contains chloride within the range of 19.0% to 19.6%. The assay of L-Lysine HCL falls within the range of 98.5% to 101.5%.