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A vegan fermented extract from Jeju seabreezed Yuza (Citrus junos), developed through Lactobacillus rhamnosus fermentation to enhance postbiotic activity. This ingredient offers multiple skin benefits such as barrier reinforcement, soothing, brightening, and anti-pollution protection.
Water, Butylene Glycol, 1,2-Hexanediol, Opuntia Ficus-Indica Fruit Extract
PRICKLY PEAR FRUIT EXTRACT(HD) Opuntia ficus-indica, also known as Prickly Pear, is a cactus originating from Mexico and is a multipurpose crop. Dermalab's Pricky Pear Extract Extract(HD) has been reported to have anti-oxidant, anti-inflammatory, and anti-bacterial effects.
Water, Butylene Glycol, Acanthopanax Senticosus (Eleuthero) Root Extract, Phenoxyethanol, Ethylhexylglycerin
SIBERIAN GINSENG ROOT EXTRACT-DL is a species of small, woody shrub native to Northeastern Asia. In Korea, it is called “Gasiogapi” and has been used as food source and medicinal herb. The roots contains different minerals, antioxidants, and various vitamins, which are beneficial for the skin health. It is promoted as an anti-ageing cure. It also contains a large amount of phytonutrients which promotes skin metabolism. It decreases free radicals that accumulate when our skin is frequently exposed to ecological contamination and sunlight.
Hydroxypropyl Bispalmitamide MEA