Cosmetics & Toiletries

RED GINSENG EXTRACT(HD) contains saponins, polysaccharides, vitamins B1, B2, B12, and minerals that help increase oxygenation to skin cells for healthy-looking skin. The main active component, ginsenosides, has anti-inflammatory, antioxidant, and anti-cancer effects. It protects the skin from free radicals and external aggressors that trigger wrinkles, fine lines, and skin aging.

Anise Pepper is derived from the dried berries of Zanthoxylum piperitum, a deciduous plant belonging to the Rutaceae family. Commonly known as Japanese pepper or Japanese prickly-ash, this plant is native to Japan, China, and Korea. The entire plant carries a characteristic aromatic profile. The fruit of Z. piperitum has been identified as a rich source of natural antioxidants and bioactive compounds. Research indicates that hyperoside and quercitrin—isolated from its methanol extract—exhibit strong free radical-scavenging activity and significantly inhibit lipid peroxidation. These properties make Japanese pepper a valuable botanical for use in formulations aimed at skin protection and antioxidant support.

 

MALT EXTRACT-DL has skin brightening and anti-oxidant effects. A report study reported that malt extract and germinated barley extract were more effective at inhibiting the melanin production than the barley extract was. It suggests that the germination process might increase the anti-melagenic properties of barely, most likely through an increase of ferulic acid content.

SIBERIAN GINSENG ROOT EXTRACT-DL is a species of small, woody shrub native to Northeastern Asia. In Korea, it is called “Gasiogapi” and has been used as food source and medicinal herb. The roots contains different minerals, antioxidants, and various vitamins, which are beneficial for the skin health. It is promoted as an anti-ageing cure. It also contains a large amount of phytonutrients which promotes skin metabolism. It decreases free radicals that accumulate when our skin is frequently exposed to ecological contamination and sunlight.