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Notice for Indonesia Customers Only  View details
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Customer Support
Layanan Pengaduan Konsumen, PT DKSH Indonesia,

(Business Unit Performance Materials, Sales Support Team)

Address

Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia

+62 21 2988 8557

[email protected]

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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Food & Beverage Ingredients

Food & Beverage Ingredients

DKSH Discover supplies premium food and beverage ingredients from global manufacturers. Explore our range of flavors, sweeteners, proteins, emulsifiers, and actives that help formulators create nutritious, functional, and innovative products with superior taste and quality.

Food & Beverage Ingredients

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RIKEMAL KV-38

RIKEMAL KV 38 is Citric Acid esters of mono- and diglcerdes made form edible, refined vegetable oil (Sunflower). It use as emulsifer in application of oil and fat, meat products, O/W emulsion . Appears as brownish liquid paste.
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CRYSTAL FCS-10S

CRYSTAL FCS-10S is an aerating bakery emulsifier in paste form especially for high fat content cakes such as butter cake and pound cake.
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DYNATEM PS 50

DYNATEM PS 50 is a Lactic acid ester of mono and diglycerides made from edible fully hydrogenated oil (Palm and Sunflower). It is white to off-white paste/semi-solid at 28°C. Applications: - Aerating agent in non-dairy whipped toppings - Foam stiffener in non-dairy whipped toppings - Aerating agent in cake and cake mixes - Provides uniform texture in margarines and shortening.

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
EXCELSPONGE-570-MB

EXCELSPONGE-570-MB the Aerating Emulsifier for Sponge Cake. Create light, fluffy, and irresistibly delicious sponge cakes with ease using EXCELSPONGE-570-MB, the exceptional aerating emulsifier in a convenient paste form. Developed by Riken Vitamin, a trusted name in the industry, this specialized product is designed to elevate your sponge cake creations to new heights. Key Features: Superior Aeration: EXCELSPONGE-570-MB harnesses its unique formulation to deliver exceptional aeration properties, resulting in sponge cakes with a delightful, airy texture that melts in your mouth. Stable Emulsification: Achieve the perfect balance of ingredients and enjoy consistent emulsification throughout your baking process, ensuring a flawless and uniform texture in every bite. Easy-to-Use Paste Form: The user-friendly paste form of EXCELSPONGE-570-MB allows for effortless incorporation into your sponge cake recipes, saving you time and effort in the kitchen. Why Choose EXCELSPONGE-570-MB? Consistent Quality: Riken Vitamin is renowned for its commitment to superior quality and rigorous product testing, ensuring that each batch of EXCELSPONGE-570-MB meets the highest standards of excellence. Trusted Expertise: With years of experience and expertise in the baking industry, Riken Vitamin understands the unique requirements of sponge cakes and has formulated EXCELSPONGE-570-MB to deliver outstanding results. Versatile Application: Whether you're a professional baker or an enthusiastic home cook, EXCELSPONGE-570-MB is the perfect choice for creating light and fluffy sponge cakes that will impress even the most discerning palates.
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