Ingredienti per alimenti e bevande

OLEORESIN GARLIC is Garlic Extract Oil suitable for savoury application.

WHITE PEPPER OLEORESIN 40% Solvent extraction of the white pepper prepared from ripe pepper berries by disintegration of the skin,decortication and drying.

PAPRIKA OR 50000 is from a solvent extraction of the dried pods, followed by removal of pungent principles.

Oleoresin capsicum (OC) used in the food industry is a concentrated extract from chili peppers, prized for its ability to impart a robust and consistent heat to a variety of culinary applications. It is commonly utilized in sauces, marinades, snacks, and seasonings to deliver a precise and intense spicy flavor. Due to its high potency, only minimal quantities are required to achieve the desired level of heat, making it an efficient and effective ingredient for enhancing the sensory profile of food products.