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Layanan Pengaduan Konsumen

(Business Unit Performance Materials, Sales Support Team)

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Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia

+62 21 2988 8557

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Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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식음료 소재

식음료 소재

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Bio-Fermentation (49) Ingredients produced by fermentation with microbes, enzymes, mushroom

Meat & Dairy Alternative (6) Which enables reduction or substitution of animal-based ingredients in Processed Meats and Dairy-like products

Natural & Ethically Sourced (23) The product/ingredient is obtained with responsibility, in ethical and sustainable ways. This means that products are ensured to have little or no significant negative impact on the society, human and the environment. Certified Organic, MSC or others.

Resource & Energy Optimization (67) Ingredients produced using less energy and resources and/or enabling the same in formulations.

Sustainable Food Waste Reducti... (12) Ingredients which enable extension of shelf life.

Upcycled (47) Produced from by-products (i.e. fruit seeds, peels, leaves, etc)

sustainable

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PR1476 SHIITAKE POWDER

PR1476 SHIITAKE POWDER is a beige powder made from Mushroom.
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PR1321 GINSENG ROOTS

PR1321 GINSENG ROOTS is a fine Beige powder with a strong taste and bitter.
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PR1137 PARSLEY DRY EXTRACT

PR1137 PARSLEY DRY EXTRACT is a beige to brown powder.
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PR1037 VALERIAN DRY EXTRACT

PR1037 VALERIAN DRY EXTRACT is a brown to dark brown powder which also soluble in ater and alcohol mixture.
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