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Food & Beverage Ingredients

Food & Beverage Ingredients

DKSH Discover supplies premium food and beverage ingredients from global manufacturers. Explore our range of flavors, sweeteners, proteins, emulsifiers, and actives that help formulators create nutritious, functional, and innovative products with superior taste and quality.

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Food & Beverage Ingredients

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Food & Beverage Ingredients (75)

Sub Category

Beverage & Dairy (37)

Confectionery & Bakery (34)

Food Supplements & Nutrition (40)

Processed Food & Food Service (32)

Application

Beverage (1)

Bread, Cakes & Pastries, Frozen Dough (9)

Confectionery (1)

Processed Food (1)

Sauces (1)

Beverage (1)

Bread, Cakes & Pastries, Froze... (9)

Confectionery (1)

Processed Food (1)

Sauces (1)

Seasonings (1)

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ADM HUMAN NUTRITION (2)

AUSTRIA JUICE (1)

AVIKO RIXONA (2)

BORREGAARD GROUP (5)

CELANESE (1)

ADM HUMAN NUTRITION (2)

AUSTRIA JUICE (1)

AVIKO RIXONA (2)

BORREGAARD GROUP (5)

CELANESE (1)

GELITA (31)

GODAWARI UDYOG (1)

HENRY LAMOTTE (1)

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KANEKA PHARMA (3)

KEMIN (1)

KERRY INGREDIENTS (1)

MUNTONS (13)

PURATOS (1)

SHANDONG JINCHENG (1)

SVZ INTERNATIONAL (3)

TAIYO KAGAKU (5)

TATE & LYLE (2)

Physical Form

Flakes (2)

Granules (2)

Liquid (5)

Micronized Powder (1)

Paste (3)

Flakes (2)

Granules (2)

Liquid (5)

Micronized Powder (1)

Paste (3)

Pieces (3)

Powder (59)

Function

Anti-Caking Agent (2)

Antioxidant (5)

Carrier & Bulking agent (2)

Colour & Colour Retention Agent (6)

Dietary Fiber (2)

Anti-Caking Agent (2)

Antioxidant (5)

Carrier & Bulking agent (2)

Colour & Colour Retention Agen... (6)

Dietary Fiber (2)

Emulsifier (3)

Flavour Enhancer (7)

Flavouring & Flavour Modulatio... (15)

Flour Treatment Agent (1)

Food Enzyme (1)

Food Essential (15)

Fortification/Nutraceutical (13)

Inclusion (1)

Other (1)

Preservative (1)

Probiotic/Postbiotic (2)

Protein (19)

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Sweetener (1)

Certification

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BRC (6)

EFSA (2)

FSSC (51)

GMP (75)

BIO (5)

BRC (6)

EFSA (2)

FSSC (51)

GMP (75)

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ISO (60)

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MSC (1)

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Claim

Bio-Fermentation (4) Ingredients produced by fermentation with microbes, enzymes, mushroom

Meat & Dairy Alternative (2) Which enables reduction or substitution of animal-based ingredients in Processed Meats and Dairy-like products

Natural & Ethically Sourced (21) The product/ingredient is obtained with responsibility, in ethical and sustainable ways. This means that products are ensured to have little or no significant negative impact on the society, human and the environment. Certified Organic, MSC or others.

Resource & Energy Optimization (18) Ingredients produced using less energy and resources and/or enabling the same in formulations.

Sustainable Food Waste Reduction (5) Ingredients which enable extension of shelf life and are based on natural origin or enzymes.

Bio-Fermentation (4) Ingredients produced by fermentation with microbes, enzymes, mushroom

Meat & Dairy Alternative (2) Which enables reduction or substitution of animal-based ingredients in Processed Meats and Dairy-like products

Natural & Ethically Sourced (21) The product/ingredient is obtained with responsibility, in ethical and sustainable ways. This means that products are ensured to have little or no significant negative impact on the society, human and the environment. Certified Organic, MSC or others.

Resource & Energy Optimization (18) Ingredients produced using less energy and resources and/or enabling the same in formulations.

Sustainable Food Waste Reducti... (5) Ingredients which enable extension of shelf life.

Upcycled (33) Produced from by-products (i.e. fruit seeds, peels, leaves, etc)

sustainable

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
VERISOL® P

VERISOL® P is a highly purified bioactive peptides from porcine origin, specifically neutral in taste and odour. The average molecular weight is approx. 2.000 g/mol. VERISOL® P is clinically proven to stimulate collagen, proteoglycan and elastin synthesis in human fibroblast (skin cells). Supplementation of VERISOL® P counteracts skin aging and improves the visual skin appearance.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
FORTIBONE®

FORTIBONE® is scientifically proven to stimulate bone matrix synthesis and mineralization. Fortibone® also could be demonstrated that bone degradation processes can be reduced. Supplementation of Fortibone® supports the body's own mechanisms for mantaining healthy bones. Highly purified bioactive collagen peptides from lime bovine bone gelatin, which are typical to neutral in taste and odor. The average molecular weight is approx. 5,000 g/mol.

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
FORTIGEL® B

FORTIGEL® B is clinically proven to support the body's own mechanisms for mantaining healthy joints and mobility. FORTIGEL B is highly purified bioactive collagen peptides from bovine skin, specfically neutral in taste and odour. The average molecular weight is approx. 3,000 g/mol.
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
GELITA® EDIBLE PIG GELATINE

GELITA® EDIBLE PIG GELATINE is a porcine skin gelatine 140 bloom Food Grade gelatine suitable for food applications.
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