အစားအစာနှင့် အရက်ဓာတ်ပါဝင်ပစ္စည်းများ

VITASTEROL S-80 NON GM0 (99%) is a concentrated form of phytosterols (mainly Beta-Sitosterol, Campesterol and Stigmasterol) from tall oil. Vitasterol, S-80 Non-GMO (99%) is widely used in food supplements as LDL cholesterol reducer.

VITASTEROL S-80 WDP 90% is a concentrated form of phytosterols (mainly Beta-Sitosterol, Campesterol and Stigmasterol) from tall oil, onto emulsifier and a carrier. It is a water-dispersible fine powder. Vitasterol S-80 WDP 90% is widely used as LDL cholesterol reducer.

EMULSITHIN® S-60 / SOY LECITHIN LIQUID (STANDARD COLOUR) is producing from clean, healthy, and best-chosen Indian 100% Non-GMO soybeans which has versatile, multifunctional, and unique properties in various food, feed, and pharmaceutical applications. EMULSITHIN® S-60 / SOY LECITHIN LIQUID (STANDARD COLOUR) is a combination of naturally occurring Phospholipids like Phosphatidylcholine (PC), Phosphatidylinositol (PI), Phosphatidylethanolamine (PE), and Triglycerides. Soy Lecithin Liquid (Standard Color) is soluble in oil & unsoluble in water.

SOY TVP - TEXVEGTM GR-25 (GRANULES, 2-5MM) is also known as textured soy protein, soy mince, soy meat or soy chunks is made from extrusion of de-oiled non-GMO soy flour. The soy flour is heated to up to 150°C at high pressure which denatures it into a fibrous, insoluble, porous network that can soak up more than three times of its own weight in liquids. When the product exits the extruder, the sudden drop in pressure causes rapid expansion into puffy solid product which is dried. The TVPs are available in various shapes like mince, flakes, granules, chunks, nuggets, steaks and in various sizes (granules: 1-3 mm, 2-5 mm and 3-7 mm; chunks: 10mm +) and colours (natural, caramel, red).