Integratori Alimentari e Nutrizione

Caramel Type Flavour (Ref: 7.97328) is a natural, brown, cloudy liquid with a characteristic caramel aroma and taste. Compliant with EU Regulation 1334/2008, it is intended for industrial use in the food industry. It contains monopropylene glycol (87.56%) and triacetin (5.67%) as carriers. The product is GMO-free, microbiologically stable, and has a shelf life of 12 months when stored at 15°C to 25°C in its original packaging. Suitable for vegan, halal, and kosher diets.

Liquid Hydrolyzed oat uses oat as the only raw material, production water as media, hydrolytic enzymes as food processing adjuvant, and is produced by means of smash , enzymatic hydrolysis, filtration, vacuum concentration, and some other techniques.

GRAPE JUICE CONCENTRATE CLEAR BX 65 is a viscous, clear liquid with a wine red/violet hue, offering the characteristic taste of grapes. With a Brix value of 64.0–66.0, it serves as a natural sweetener and flavor enhancer in various applications, including fruit juices, jams, candies, and soft drinks.

NATURAL FLAVOUR FIG TASTE 402281 is a mix of natural flavouring ingredients on liquid carriers,