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MALTOL

Maltol is a naturally occurring organic compound found in various foods such as malt, roasted malt, bread, coffee and cocoa. The chemical formula for maltol is C₆H₆O₃ and it is known for its sweet, caramel-like aroma. Maltol is often used as a flavoring agent in the food industry to improve the taste of various products.

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7.90891 PASSION FRUIT TYPE FLAVOUR 65.5% VOL

PASSION FRUIT TYPE FLAVOUR 65.5% VOL by Aromatech is a liquid flavouring ideal for the food industry, providing an authentic passion fruit taste. It is yellow in color, with a specific gravity of 0.893 and a refractive index of 1.372. Compliant with Regulation (EC) 1334/2008, it contains natural flavoring substances and food-grade ethyl alcohol. Free from GMOs and significant allergens, it is suitable for vegan, vegetarian, kosher, and halal diets.

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MONK FRUIT ERYTHRITOL GRANULES (1:1)

Monk Fruit Erythritol Blend - the ideal 1:1 sugar replacement! With zero calories, this blend offers excellent solubility and stability under various pH levels and heat conditions. Enjoy the sweetness without the bitter aftertaste, making it perfect for dairy products, beverages, baked goods, confectionery, and as a tabletop sweetener. Transform your recipes with the healthier, delicious choice!

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MALTILITE P 700

Maltilite P 700 is a crystalline maltitol from wheat origin with a similar particle size to crystal sugar. It is a naturally sweet tasting, extra coarse maltitol sweetener ideal for sugar-free applications and the production of sugar-free confectionary, chocolates and chewing gums.

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