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We have found 5 items.

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BIO HONEY ACIDS

Water,Honey Extract,Glycerin,1,2- Hexanediol

BIO HONEY ACIDS contains amplified gluconic acid content through bio-conversion technology from the Korean acacia honey. Bio Honey Acids promotes smooth and bright skin through mild exfoliation.
LUFFA EXTRACT-DL

Water, Butylene Glycol, Luffa Cylindrica Fruit Extract, Phenoxyethanol, Ethylhexylglycerin

LUFFA EXTRACT-DL comes from the fruit of the species Luffa aegyptiaca and Luffa acutangula which is used as food source. A sponge of luffa has exfoliating and softening properties by removing dead skin. It stimulates the tissues and promotes blood circulation to help skin regenerates. Luffa contains a group of compounds such as phenolics, lavonoids, oleanolic acid, ascorbic acid, a-tocopherol, carotenoids, chlorophylls, triterpenoids and ribosome-inactivating proteins. These components help luffa to be used as highly effective resource for medicinal purpose. Luffa contains chemical components that have effects on hypersensitivity reactions, serve as anti-inflammatory agent.
BIO AGAVE ACIDS

Water (and) Agave TequilanaLeaf Extract (and) Glycerin (and) 1,2-Hexanediol

BIO AGAVE ACIDS is a new natural source of PHAs (Gluconic acid) derived from Agave, designed for gentle exfoliation and skin brightening, and a Vegan suitable alternative to the Bio Honey Acids.

PINE TREE LEAF EXTRACT-DL

Water, Butylene Glycol, Pinus Palustris Leaf Extract, Phenoxyethanol, Ethylhexylglycerin

PINE TREE LEAF EXTRACT-DL by Dermalab acts as an antioxidant, anti-inflammatory. Pine leaves are rich in vitamin C and can enhance the skin as well as promote a healthy scalp and stimulate hair growth.

SAFFRON EXTRACT-DL

Water, Butylene Glycol, Crocus Sativus Flower Extract, Phenoxyethanol, Ethylhexylglycerin

SAFFRON EXTRACT-DL contains impressive notable antioxidants include crocin, crocetin, safranal, and kaempferol molecules that protect your cells against free radicals and oxidative stress. Saffron is rich in minerals, which helps regulate blood sugar and aids the formation of bones, tissues, and sex hormones. It also contains vitamin C that fights infections and aids iron absorption. Some components include carotenoid in saffron can positively affect immunity. As a flowering plant, saffron is well known for spice from the filaments inside a flower. Each flower has 3 stigma, and only this part can be used as a spice. Due to this reason, Saffron is most expensive spice in the world. It is cultivated and used more than 3,000 years ago in various.

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