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Layanan Pengaduan Konsumen, PT DKSH Indonesia,

(Business Unit Performance Materials, Sales Support Team)

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Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia

+62 21 2988 8557

[email protected]

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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Food & Beverage Ingredients (7)

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Confectionery & Bakery (7)

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PELL VULCAN BAKING POWDER

PELL Vulcan Baking Powder is a robust, heat-activated leavening agent engineered for bakery processes requiring delayed gas release. Ideal for high-temperature baking environments, Vulcan ensures consistent volume and texture in products that undergo extended holding or require stability before baking.
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PELL Hestia GF Baking Powder (V4)

PELL Hestia GF Baking Powder (V4) is a high-performance, double-acting leavening agent designed to deliver optimal gas release during both mixing and baking stages. Engineered for industrial bakery applications, it enhances volume, texture, and appearance across a wide range of baked goods including cakes, muffins, doughnuts, and frozen batters.
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ZEUS COLOURMAX BAKING POWDER

Zeus Colourmax Baking Powder is a revolutionary phosphate-free leavening agent designed to enhance both the performance and visual appeal of baked goods. Developed through cutting-edge chemistry, it delivers consistent aeration while intensifying the natural colour of bakery products—allowing manufacturers to reduce colour content without compromising appearance or flavour.
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PELL VESUVIUS BAKING POWDER

High-Strength, Heat-Activated Leavening for Extreme Baking Conditions PELL™ Vesuvius is a powerful, delayed-action baking powder engineered for bakery applications that demand exceptional stability and performance under high-temperature conditions. Designed to release gas primarily during baking, Vesuvius ensures maximum lift and volume while maintaining batter integrity during extended holding or refrigerated storage.
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