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Customer Support
Layanan Pengaduan Konsumen, PT DKSH Indonesia,

(Business Unit Performance Materials, Sales Support Team)

Address

Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia

+62 21 2988 8557

[email protected]

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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ASEPTIC TOMATO PASTE 28 (HOT BREAK)

ASEPTIC TOMATO PASTE (HOT BREAK) The Tomato Paste is obtained by extraction of juice by mechanical process from sound, wholesome & appropriately mature fruit of the Tomato by using Hot break method and concentrated under vacuum. The Tomato paste is not adulterated in any way such as through the addition of sugars and acids. The Tomato Paste is processed at a sufficiently high temperature to substantially reduce the number of viable microorganisms, eliminate all enzymatic activity and any viable heat-resistant pathogenic bacteria.

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ASEPTIC TOMATO PASTE 36 BRIX CB

ASEPTIC TOMATO PASTE 36 BRIX CB is obtained by extraction of juice by mechanical process from sound, wholesome & appropriately mature fruit of the Tomato by using Cold break method and concentrated under vacuum. The Tomato paste is not adulterated in any way such as through the addition of sugars and acids. The Tomato Paste is processed at a sufficiently high temperature to substantially reduce the number of viable microorganisms, eliminate all enzymatic activity and any viable heat-resistant pathogenic bacteria. The product is processed to achieve a minimum 5 log reduction of the most resistant microorganism of public health significance and packed aseptically under hygienic conditions.

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ASEPTIC TOMATO PASTE 28 (COLD BREAK)

ASEPTIC TOMATO PASTE 28 (COLD BREAK) The Tomato Paste is obtained by extraction of juice by mechanical process from sound, wholesome & appropriately mature fruit of the Tomato by using Cold break method and concentrated under vacuum. The Tomato paste is not adulterated in any way such as through the addition of sugars and acids. The Tomato Paste is processed at a sufficiently high temperature to substantially reduce the number of viable microorganisms, eliminate all enzymatic activity and any viable heat-resistant pathogenic bacteria. The product is processed to achieve a minimum 5 log reduction of the most resistant microorganism of public health significance and packed aseptically under hygienic conditions.

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SPINACH POWDER

SPINACH POWDER is made from high-quality, mature spinach that's been washed, trimmed, dried, and milled into a green powder. Non-GMO and free from contaminants, it’s ideal for natural color and flavor in snacks, soups, sauces, and seasonings.

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