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ASHWAGANDA ROOT DRY EXT DER 4:1 Ashwagandha root dry extract is a solid preparation obtained by hydroalcoholic extraction of the root of Withania somnifera (L.) Dunal. The dry extract is obtained removing the extraction solvent by evaporation. Suitable carriers can be added to adjust the extract to the defined ratio of the starting material to the extract.
MELISSAE OFF. E FOL EXTR. AQ. SICC is produced from balm leaves (Melissae folium). The appearance is brown or green-brown, amorphus powder. Lemon balm (Melissa officinalis), a member of the mint family, is considered a calming herb. It was used to reduce stress and anxiety, promote sleep, improve appetite, and ease pain and discomfort from indigestion.
Carfosel™ B-940 is a phosphate speciality designed for the production of seafoods and meat. Its unique composition ensures an easy and complete dissolution in the brine, a very good brine stability and an excellent colour development in the meat.